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Book Description Condition: New. Seller Inventory # 28557909-n
Book Description Hardcover. Condition: New. Dust Jacket Condition: New. First Edition, First Printing. This is a new hardcover first edition, first printing copy in a new mylar protected DJ, red spine. Review slip laid in. Seller Inventory # 078079
Book Description Hardcover. Condition: new. Seller Inventory # 9780670069507
Book Description Condition: New. Brand New. Seller Inventory # 9780670069507
Book Description Hardcover. Condition: new. Hardcover. Winner of the 2018 Taste Canada Awards - Culinary NarrativesVikram Vij, one of Canadas great chefs, shares his story of the trials and triumphs in building a world-renowned food empire Fragrant with the smells of cumin, turmeric, fennel, and cloves, Vij reveals the story of Vikram Vij, one of Canadas most celebrated chefs and entrepreneurs. Co-owner of the world-famous Vijs Restaurant in Vancouver, his story is a true rags-to-riches tale of a college dropout from northern India who made it to Europes temples of high cuisine, then with a one-way ticket bound for Canada, found fame serving some of the worlds most transcendent Indian cuisine. Vijs Restaurant, originally a fourteen-seat establishment known for its extraordinary flavours and spice blends, along with a firm no-reservation policy, received accolades from restaurant critics and patrons alike. A culinary journey that began in India as a boy enjoying the praise of visitors for his chai and biscuits, Vikrams passion for Indian cooking and his lifelong mission to bring awareness to the culture he left behind have fueled his tireless drive in building a world-renowned food empire. Driven to succeed, Vikram realized his dream to launch five major initiatives under the Vijs brand by age fifty, but with challenges and sacrifices along the way. For the first time, Vikram opens up about his struggles with prejudice, his mentors lasting lessons, and the painful demise of his marriageboth the successes and the failures that have shaped and sharpened one of Canadas most unique and revered culinary talents. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780670069507
Book Description Condition: New. Seller Inventory # 26378549604
Book Description Condition: New. Buy with confidence! Book is in new, never-used condition 1.15. Seller Inventory # bk0670069507xvz189zvxnew
Book Description Condition: New. Seller Inventory # 28557909-n
Book Description Hardcover. Condition: New. Seller Inventory # RCBV--046
Book Description Condition: New. Seller Inventory # V9780670069507