Cooking with Apples and Pears - Hardcover

Peter Cassidy is a London-based photographer and food lover. He specializes in food and travel and his work appears in books and magazines, including Food and Travel, Livingetc., and FHM, For Ryland Peters & Small he has photographed Easy Sushi, Salads, Grill Pan Cooking & Cooking with Apples & Pears.

Laura Washburn was born in Los Angeles, trained at the prestigious Paris cooking school, Ecole de Cuisine La Varenne and is now based in Muswell Hill, London. She has recently

acquired an MSc in Food Policy and works as a Community Nutrition Advisor and cookery teacher. For Ryland Peters & Small, she has written The French Country Table, Home-cooked Comforts, and Vegetarian Food for Kids.